Nutritional Information & Allergens
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Ingredients

  • Alfredo Sauce

    Cream, Romano cheese (sheep's milk, cheese culture, salt, rennet), butter (cream, salt), modified food starch, Parmesan cheese (part-skim milk, cheese culture, salt, enzymes, cellulose powder), garlic, color added, spices and salt. Allergens: Milk

  • American Cheese

    Cultured milk and skim milk, cream, salt, sodium citrate, contains less than 2% of milkfat, milk protein concentrate, sorbic acid (preservative), sodium phosphate, lactic acid, enzymes, modified soy lecithin. Allergens: Milk, Soy

  • Asiago Cheese

    Pasteurized milk, cheese cultures, salt, enzymes, potato starch, and powdered cellulose (to prevent caking), Natamycin (natural mold inhibitor). Allergens: Milk

  • Bacon

    Cured with: water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrate.

  • Balsamic Vinaigrette

    Water, vinegar (balsamic, distilled), soybean oil, olive oil, sugar, salt, garlic, spices, rice starch, xanthan gum, red bell pepper, onion, calcium disodium EDTA as a preservative. Allergens: Soy

  • Barbecue Sauce

    Tomato paste, high fructose corn syrup, water, corn syrup, distilled vinegar, molasses, salt, mustard bran, natural hickory smoke flavor, spices, onion powder, sodium benzoate (0.1% as a preservative), caramel color, sugar, natural flavors.

  • Black Olives

    Ripe olives, water, salt, and ferrous gluconate added to preserve color.

  • Bleu Cheese Dressing

    Soybean oil, vinegar, bleu cheese, corn syrup, egg yolk, water, salt, spices, propylene glycol alginate, onion, xanthan gum, garlic, dextrose, caramel, natural flavor. Allergens: Soy, Milk, Egg

  • Blondie Brownie

    Enriched Flour (wheat flour,malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, brown sugar, whole eggs, margerine (palm oil, water, salt, mono and diglycerides [soy], soy lecithin, sodium benzoate, artificial flavor, beta carotene [coloring], vitamin A palminate) semi sweet chocolate (sugar, unsweetened chocolate, cocoa butter.soy lecithin [an emulsifier], vanilla), white chips (sugar, palm kernel oil, whole milk powder, non fat milk powder, palm oil, soy lecithin- an emulsifier, vanilla), sweet ground white chocolate flavor mix (sugar, partially hydrogenated coconut oil, corn syrup solids, sodium caseinate [a milk derivative], natural and artificial flavors (contains dairy), dipotassium phosphate, propylene glycol esters of fatty acid, mono diglycerides, sodium silico aluminate, salt, soy lecithinan emulsifier, calcium, carrageenan, artificial color), enriched bleached wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), butterscotch flavor (propylene glycol, water, natural & artificial flavors), artificial vanilla flavor (water, alchohol, propylene glycol, sugar, artificial flavors, caramel color), salt, sodium bicarbonate, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate). Allergens: Wheat, soy, egg, and milk

  • Bread Stick Seasoning

    Imported Italian Parmesan cheese (pasteurized milk, whey), dehydrated garlic, spices. Allergens: Milk

  • Bruschetta Seasoning

    Salt, spices (salt, basil, black pepper), soybean oil, olive oil, garlic, contains less than 2% of natural flavor. Allergens: Soy

  • Buffalo Sauce

    Vinegar, aged cayanne red peppers, water, salt, soybean oil, natural flavor, xanthan gum, guar gum, DATEM, oleoresin paprika, paprika, sodium benzoate (preservative), garlic powder, and polysorbate 60. Allergens: Soy

  • Buttermilk Ranch Dressing

    Vegetable oil (soybean, canola), water, buttermilk, egg yolk, vinegar, food starch-modified, salt, monosodium glutamate, buttermilk solids, sugar, garlic, spices, xanthan gum, egg white, onion, citric acid, sorbic acid, calcium disodium EDTA to protect flavor, natural flavor. Allergens: Soy, Milk, Egg

  • Caesar Dressing

    Vegetable oil (soybean, canola), water, lemon juice, parmesan cheese, egg yolk, anchovy paste, Worcestershire sauce, salt, garlic, xanthan gum, potassium sorbate and calcium disodium EDTA as preservatives, spice, onion. Allergens: Soy, Milk, Egg, Fish

  • Capicola

    Cured with: water, salt, sodium lactate, dextrose, spices, sodium phosphate, sodium erythorbate, flavorings, sodium nitrate.

  • Cheddar Cheese, Shredded

    Pasteurized milk, cheese culture, salt, enzymes annatto (vegetable color), potato starch and powdered cellulose (to prevent caking), Natamycin (natural mold inhibitor). Allergens: Milk

  • Cheddar Cheese, Sliced

    Pasteurized milk, cheese cultures, salt, enzymes. Allergens: Milk

  • Chicken Breast Fillet

    Containing up to a 10% solution of water, salt, Romano cheese (cow's milk, salt, cheese cultures, enzymes), whey, disodium phosphate, lactic acid), soy protein concentrate, sodium phosphates, flavorings, sugar, hydrolyzed soy protein, spices, citric acid, disodium inoinate and disodium guanylate, soybean oil and dehydrated parsley. Batter/Breading: Bleached wheat flour, modified food starch, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), enriched wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), contains 2% or less of salt, yellow corn flour, sodium phosphates, Romano cheese (part skim cow's milk, cheese cultures, salt, enzymes), rice flour, flavor, spice, yeast, dehydrated garlic, soybean oil, dehydrated onion, dextrose, parsley, maltodextrin, paprika, sugar, vinegar solids, extractives of paprika, egg whites, wheat gluten, malted barley flour, guar gum, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate). Breading is set in vegetable oil. Allergens: Soy, Egg, Milk, Wheat

  • Cheese Sauce

    Water, pasteurized processed cheese spread [American Cheese (milk, cheese culture, salt, enzymes), water, whey, sodium phosphate, whey protein concentrate, skim milk, salt, milkfat, artificial color], soybean oil, Colby cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color), powdered cellulose (to prevent caking)], cream, nonfat dry milk, contains less than 2% of the following: natural flavor (maltodextrin, modified butter oil, salt, dehydrated butter, shortening powder, guar gum, sodium bicarbonate, annatto and turmeric for color), parmesan cheese [parmesan cheese (part skim milk, cheese cultures, salt, enzymes)], flour [wheat flour, enriched, bleached (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin and folic acid)], natural cheddar cheese flavor [cheddar cheese (pasteurized milk, cultures, salt and enzymes), water, parmesan cheese (pasteurized milk, cultures, salt and enzymes), yeast extract, salt, natural Flavors, sodium phosphate, sodium citrate, xanthan gum, and potassium sorbate], emulsifying salt (sodium polyphosphate, sodium phosphate), modified food starch, salt, lecithin, vegetable color (annatto extract), xanthan gum, beta carotene [glycerin, water, emulsifiers (polyglycerol esters of fatty acids, sucrose esters of edible fatty acids), sunflower oil, antioxidant]. Allergens: Wheat, soy, milk

  • Chicken Tenders

    Containing up to 22% solution of water, modified food starch, soy protein concentrate, sodium phosphates, salt. Breaded with: wheat flour, water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), contains 2% or less of salt, wheat gluten, spices, dextrose, onion powder, paprika, dried egg whites, dried whey, wheat starch, extractives of paprika, levening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate, sodium acid pyrophosphate) Breading set in vegetable oil. Allergens: Egg, Milk, Soy, Wheat

  • Chocolate Brownie

    Brownie mix (sugar, enriched bleached flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], bittersweet chocolate chips [chocolate liquor, sugar, cocoa butter, milk fat, soy lecithin, vanilla], cocoa [processed with alkali], canola or soybean oil, wheat starch, salt, artificial flavor, sodium bicarbonate), water, soybean oil, whole eggs, semi-sweet chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin [an emulsifier], vanilla). Allergens: Egg, Milk, Wheat, and Soy

  • Chunk Tomato

    Tomatoes, tomato puree, salt, calcium chloride, citric acid.

  • Cinnamon Stick Icing

    Sugar, water, corn syrup, stearic acid, artificial color, agar, salt, potassium, sorbate (preservative), guar gum, pectin, sodium, hexametaphosphate, natural & artificial flavor.

  • Cinnamon Sticks

    Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, Folic acid), water, soybean oil with natural flavor, and beta carotene, yeast, sugar, contains 2% or less of the following: soybean oil, cream, salt, guar gum, diacetyl tartaric acid esters of mono and diglycerides, dextrose, malted barley flour, ascorbic acid enzyme. Allergens: Wheat, Soy, Milk

  • Corn Meal

    Degermed yellow corn meal.

  • Croutons

    Hi Protein wheat flour, rye flour, soy oil, water, rye meal, garlic, salt, yeast, caraway, ascorbic acid, soy lecithin. Allergens: Wheat, Soy

  • Eggplant

    Eggplant, soybean oil, wheat flour, water, yellow corn flour, salt, dextrose, corn starch, spices, garlic powder, dehydrated parsley, onion powder, extracts of paprika and annatto, natural flavor. Allergens: Soy, Wheat

  • Elbow Macaroni

    Semolina, durum flour, niacin, iron (ferrous sulfate), thiamine mononitrate, riboflavin, and folic acid. Allergens: Wheat

  • Fat Free Honey Dijon Dressing

    Water, buttermilk, corn syrup, vinegar, honey, maltodexterin, dijon mustard (distilled vinegar, water, mustard seed, salt, white wine, spices), cellulose gel and cellulose gum, salt, sour cream solids, garlic, nonfat dry milk, preservatives, xanthan gum, titanium dioxide coloring, egg white, onion, phosphoric acid, propylene glycol alginate. Allergens: Milk, Egg

  • French Fries

    Potatoes, vegetable oil shortening (trans fat free), dextrose, sodium acid pyrophosphate added to preserve color.

  • Garlic

    Natural garlic, water, phosphoric acid.

  • Garlic Butter Spread

    Soybean oil, palm oil, water, dried garlic, parmesan cheese (pasteurized cow's milk, culture, salt, enzymes, cornstarch cellulose,) salt, whey powder, dried parsley, soy lecithin, mono & diglycerides, sodium benzoate, natural and artificial butter flavor, vitamin A palminate, beta carotene. Allergens: Soy, Milk

  • Giardiniera (marinated Italian vegetables)

    Cauliflower, canola oil, olives, capers, carrots, celery, peppers, pepperoncini, vinegar, water, salt, granulated garlic, parsley, oregano, sodium bisulfate, benzoate of soda.

  • Hamburger

    100% Angus Beef.

  • Hamburger Bun

    Enriched unbleached flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin and folic acid), water, may contain teo percent or less of: yeast, salt, soybean oil, wheat gluten, dextrose, dough conditioners (sodium stearoyl lactylate and/or DATEM, monoglycerides, L-cysteine, ascorbic acid, potassium bromate, azodicarbonamide (ADA), enzymes), cornstarch, guar gum, yeast nutrients (calcium sulfate, ammonium sulfate), vinegar and/ or calcium propionate (to retard spoilage), sesame seeds. Allergens: Soy, Wheat

  • Honey Mustard Dressing

    Soybean oil, vinegar, Dijon mustard (distilled vinegar and water, mustard seed, salt, white wine, citric acid, tartaric acid, spices), honey, invert syrup, egg yolk, corn syrup, prepared mustard (water, vinegar, mustard seed, salt, tumeric, spices), sugar, salt, water, sodium benzoate, calcium disodium EDTA as preservatives, spice, xanthan gum, natural flavor, annatto. Allergens: Soy, Egg

  • Hot Dog

    Beef and pork, water, corn syrup, salt, potassium lactate, flavorings, dextrose, sodium diacetate, ascorbic acid (vitamin c), oleoresin of paprika, ascorbic acid, and sodium nitrate.

  • Hot Dog Roll

    Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, soybean oil, contains less than 2% of each of the following: Yeast, salt, wheat gluten, sodium stearoyl lactytate, calcium propionate (preservative), monocalcium phosphate, monoglycerides, calcium peroxide, azodicaronamide. Allergens: Wheat, Soy

  • Hot Peppers

    Peppers, water, distilled vinegar, salt, calcium chloride, natural flavors, xanthan gum, guar gum, sodium benzoate as a preservative.

  • Ice Cream Cup

    Milkfat and nonfat milk, sweet cream buttermilk, sugar, high fructose corn syrup, cocoa (processed with alkali), whey, mono and digycerides, natural flavors, guar gum, calcium sulfate, locust bean gum, polysorbate 80, ascorbic acid, yellow 5 & 6, sodium bicarbonate, carrageenan. Allergens: Milk; Produced in a facility that uses tree nuts and peanuts

  • Jalapeños

    Fresh peppers, water, vinegar, salt, calcium chloride, sodium benzoate (preservative), natural flavors, yellow 5, sodium metabisulfate.

  • Ketchup

    Tomato concentrate made from red ripe tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, onion powder, spice, natural flavoring.

  • Liquid Margarine

    Liquid and fully hydrogenated soybean oil, salt, soy lecithin, natural and artificial flavor, beta carotene, TBHQ and citric acid added to protect flavors, dimethylpolysiloxane. Allergens: Soy

  • Lobster

    100% lobster meat.

  • Marinara

    Tomatoes, corn oil, corn syrup, onions, salt, garlic puree, spices, parsley, xanthan gum, oleoresin capsicum, may contain citric acid.

  • Mayonnaise

    Soybean oil, egg yolk, distilled vinegar, corn syrup, water, salt, spice, and lemon juice concentrate. Allergens: Soy and Egg

  • Meatballs

    Beef, pork, water, seasoning (dextrose, dehydrated onion, romano cheese powder (romano cheese (pasteurized cow's milk, cheese culture, salt, enzymes), calcium propionate (preservative), salt, dehydrated bell peppers, garlic powder, spices, dehydrated parsley, natural flavors, disodium inosinate), textured soy flour, soy protein concentrate, bread crumbs (bleached wheat flour, salt, dried yeast), salt. Allergens: Wheat, Soy, Milk

  • Mortadella

    Pork, pork fat, water, beef hearts, salt, flavorings (hydrolyzed soy protein and hydrolyzed whey protein), corn syrup, spices, sugar, dextrose, sodium erythorbate, garlic, sodium nitrite. Allergens: Soy

  • Mozzarella Sticks

    Low moisture part skim mozzarella (pasteurized part-skim milk, cheese cultures, salt, enzymes), water, bleached wheat flour, wheat flour, contains 2% or less of: yellow corn flour, salt, dextrose, maltodextrin, dried yeast,gum Arabic, sugar, artificial flavor, natural flavor, leavening (sodium aluminum phosphate, sodium bicarbonate, sodium acid pyrophosphate), spices, garlic powder, onion powder, dried parsley, F, D, & C yellow 5, red 40, blue 1, rice flour, modified food starch, sodium alginate, calcium chloride, dextrin, xanthan gum, egg. Allergens: Milk, Wheat, Egg

  • Mustard

    Distilled vinegar, water, Mustard seed, salt, Mustard bran, turmeric, paprika.

  • Oatmeal Cranberry Crunch Cookie

    Sugar, bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), dried cranberries (cranberries, sugar, sunflower oil), oats, vegetable oil (palm), eggs, crisp rice (milled rice, sugar, salt, malt), walnuts, butter (milk), water, molasses, baking soda, salt, sodium acid pyrophosphate, natural flavor. Allergens: Wheat, Milk, Eggs, Walnuts; Produced in a facility that uses soy and peanuts

  • Panko (Japanese Breadcrumbs)

    Enriched bleached wheat flour (niacin, thiamine mononitrate, riboflavin, folic acid), dextrose, salt, yeast. Allergens: Wheat

  • Parmesan Cheese

    Pasteurized part-skim milk, milk, salt, cheese culture, enzymes, [potato starch and powdered cellulose (to prevent caking), Natamycin (natural mold inhibitor)]. Aged 10 months or more. Allergens: Milk

  • Penne

    Semolina, ferrous sulfate, niacin, thiamin, mononitrate, riboflavin. Allergens: Wheat

  • Pepperoni

    Pork, beef, salt, natural flavorings, water, dextrose, lactic acid starter culture, oleoresin of paprika, dehydrated garlic, sodium nitrate, BHA, BHT, citric acid.

  • Pickles

    Cucumbers, water, distilled vinegar, salt, calcium chloride, sodium benzoate (preservative) propylene glycol, polysorbate 80, natural flavoring and yellow 5 (coloring).

  • Pizza Cheese

    Mozzarella cheese (pasteurized milk, cultures, salt, enyzymes), Aged cheddar cheese (pasteurized milk, cultures, salt, enzymes), romano cheese (sheeps milk, rennet, salt), oregano, natural flavors, salt, sodium citrate, sodium propionate. Allergens: Milk

  • Pizza Sauce

    Tomatoes, salt, black pepper, oregano, garlic powder, citric acid.

  • Pizza Shell

    Wheat flour, dry yeast, salt, water, soybean oil. Allergens: Wheat, Soy

  • Pocket

    Wheat flour, dry yeast, salt, water. Allergens: Wheat

  • Pocket Dusting Flour

    Semolina, wondra flour. Allergens: Wheat

  • Provolone Cheese

    Cultured pasteurized milk, enzymes, salt. Allergens: Milk

  • Ravioli

    Extra fancy durum flour (enriched with ferrous sulfate (iron), niacin thiamin mononitrate, riboflavin, folic acid), whole milk ricotta cheese (pasteurized whole milk, milk cultures, salt), water, whole milk, pasteurized fresh eggs, imported romano cheese (pastuerized sheeps milk, cheese cultures, salt, enzymes), wheat flour, yellow corn flour, corn oil, salt, pepper and parsley. Allergens: Wheat, Egg, Milk

  • Roasted Red Peppers

    Red peppers, water, salt, citric acid.

  • Salami

    Pork, beef, salt, water, corn syrup, dextrose, sugar, wine, flavorings, sodium erythorbate, sodium nitrate, lactic acid starter culture, sodium nitrate, garlic.

  • Sausage Link

    Pork, water, salt, spices, dextrose, monosodium glutamate, flavoring, BHA, BHT.

  • Sausage Patty (For Pizza)

    Pork, water, corn syrup solids, salt, spices, dextrose, paprika, garlic, lemon juice powder (corn syrup solids, lemon juice, lemon oil), flavorings, BHA, BHT, citric acid.

  • Spaghetti

    Semolina, ferrous sulfate, niacin, thiamin, mononitrate, riboflavin. Allergens: Wheat

  • Steak

    100% beef slices.

  • Sub Roll

    Enriched unbleached flour (Wheat flour, malted barley flour, niacin, ferrous sulfatem thiamine mononitrate, riboflavin and folic acid), water, white rye flour, contains 2% or less of yeast, salt, soybean oil, dextrose, dough conditioners(DATEM , azodicarbonbamide(ADA), l-cysteine, ascorbic acid, enzymes), soy lecithin. Allergens: Wheat, Soy

  • Swiss Cheese

    Milk, cheese culture, salt, enzyme. Aged 60 days or more. Allergens: Milk

  • Tuna, Albacore

    Chunk white tuna, spring water, salt, vegetable broth, pyrophosphate.

  • Turkey Breast

    Turkey breast, turkey broth, 2% or less of dextrose, salt, sodium phosphate, browned in soybean oil. Allergens: Soy

  • Vegetable Oil

    Blend of Canola and Olive Oil.